More than 80 reports on synced dashboards for Z&A Restaurants

What was going wrong

• Accounting and analytics tools were not connected, so data was gathered by hand.
• Dashboards were not synced, which delayed decisions.
• There was no year-on-year comparison, so growth trends could not be seen.

What changed

80+ custom reports

Cost of goods sold, menu sales, and sales compared with cost of goods.

Dashboards that sync on their own

No manual exports and no waiting for numbers.

Year-on-year comparisons

Growth trends are visible, which helps forecasting and planning.

Better pricing decisions

The best-performing menu items were identified and cost savings found.